
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein15%
- Fat49%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breakfast serving of eggs prepared in a glass, accompanied by apricot jam and bread rolls.
- Cuisine
- Austrian
Typical ingredients
- eggs
- apricot jam
- rolls
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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