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Tenderloin tips

Puntas de Solomillo

€22

Restaurante Ciudad De Arucas · Las Palmas

Tenderloin tips with island cheese crust.

Nutrition

≈ 500 kcalper portion of about 250 g
  • Protein30%
    30%
  • Fat67%
    67%
  • Carbohydrates4%
    4%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Small pieces of beef tenderloin topped with a melted local cheese crust.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • beef tenderloin
  • island cheese
  • garlic
  • olive oil

General information about this dish, not provided by the venue.

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