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100% Ibérico de Bellota Cold Cuts Board

Tabla de embutidos 100% Ibérico de Bellota

€21

Restaurante Ciudad De Arucas · Las Palmas

100% ibérico de bellota cold cuts board.

Nutrition

≈ 700 kcalper portion of about 200 g
  • Protein28%
    28%
  • Fat69%
    69%
  • Carbohydrates3%
    3%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A platter featuring various cured meats made from acorn-fed Iberian pigs.

Cuisine
Spanish

Typical ingredients

  • iberico ham
  • chorizo
  • lomo
  • salchichón

General information about this dish, not provided by the venue.

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