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INSALATA GRECA

INSALATA GRECA

INSALATA GRECA 280g Veg

PLN 49≈ €11.11

Trattoria Wawel · Kraków · 280g

Salad of mixed greens, cucumber, tomato, feta, olives, onion and vinaigrette sauce, served with bread.

Nutrition

≈ 300 kcalper portion of about 300 g
  • Protein9%
    9%
  • Fat70%
    70%
  • Carbohydrates21%
    21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A salad featuring mixed greens, cucumber, tomato, feta cheese, olives, and onion, served with bread.

Cuisine
Greek

Typical ingredients

  • mixed greens
  • cucumber
  • tomato
  • feta cheese
  • olives
  • onion

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Greece

Greek salad
© cyclonebill · CC BY-SA 2.0 · Wikimedia Commons
Origin
Greece
Named after
Greece
Read more

Greek salad, choriatiki or Horiatiki (Greek: χωριάτικη σαλάτα or θερινή σαλάτα) is a salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese, and olives (typically Kalamata olives) and dressed with salt, Greek oregano, and olive oil.

Excerpt from the Wikipedia article “Greek salad” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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