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INSALATA GRECA

INSALATA GRECA: what it is and where to eat it

Insalata Greca

A salad featuring mixed greens, cucumber, tomato, feta cheese, olives, and onion, served with bread.

6 restaurants on Tastavo serve it

Cuisine
Greek

Typical ingredients

  • mixed greens
  • cucumber
  • tomato
  • feta cheese
  • olives
  • onion

History of the dish

Greece

Greek salad
© cyclonebill · CC BY-SA 2.0 · Wikimedia Commons
Origin
Greece
Named after
Greece
Read more

Greek salad, choriatiki or Horiatiki (Greek: χωριάτικη σαλάτα or θερινή σαλάτα) is a salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese, and olives (typically Kalamata olives) and dressed with salt, Greek oregano, and olive oil.

Excerpt from the Wikipedia article “Greek salad” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

Florence

Athens

Kraków

Düsseldorf

Vienna

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.