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Dry-aged beef tenderloin, Jerusalem artichoke, leek, red Port sauce

Dry-aged beef tenderloin, Jerusalem artichoke, leek, red Port sauce

Sezonowana polędwica wołowa, topinambur, por, sos z czerwonego Porto

PLN 162≈ €36.72

Szara Gęś w Kuchni Restaurant · Kraków

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