Red borscht with uszka
Barszcz czerwony z uszkami
PLN 26≈ €5.89
Restauracja Smakołyki · Kraków
Red borscht with uszka with meat or with cabbage and mushrooms.
Nutrition
≈ 250 kcalper portion of about 350 g
- Protein14%
- Fat27%
- Carbohydrates60%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sour beet soup served with small, handmade dumplings known as uszka. The dumplings are typically filled with mushrooms or meat.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- beetroot
- flour
- mushrooms
- meat
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Red borscht with uszka: where else to eat it Back to the menu of Restauracja Smakołyki