Breaded pork chop

Kotlet schabowy panierowany

PLN 55≈ €12.47

Restauracja Pod Baranem · Kraków

Breaded pork chop.

Nutrition

≈ 500 kcalper portion of about 200 g

Protein27%
27%
Fat55%
55%
Carbohydrates19%
19%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A classic cut of pork loin that is pounded thin, coated in breadcrumbs, and fried in fat.

Cuisine: Polish
Origin: Poland

Typical ingredients

pork loin
egg
breadcrumbs
flour
salt
pepper

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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