Nutrition
≈ 280 kcal± 25% · per portion of about 100 g
- Protein2.3 g
- Fat11 g
- Carbohydrates40 g
- of which saturates
- 0.8 g
- of which sugars
- 7.7 g
- Fibre
- 4.4 g
- Salt
- 0.89 g
Vitamins and minerals, % of reference intake
- Vitamin A 104%
- Vitamin C 34%
- Folate 25%
- Potassium 25%
- Vitamin E 15%
Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.
About the dish
Slices of sweet potato that have been deep-fried until crispy.
Typical ingredients
- sweet potato
- oil
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Sweet potato fries: where else to eat it Back to the menu of Phong Hai