PIZZA CAPRICCIOSA

24 cm PLN 45≈ €10.2033 cm PLN 56≈ €12.69

La Stazione · Kraków

Pizza with tomato sauce, fior di latte mozzarella, prosciutto cotto ham, artichokes, mushrooms and olives.

Nutrition

≈ 900 kcalper portion of about 400 g

Protein16%
16%
Fat35%
35%
Carbohydrates49%
49%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pizza topped with a variety of ingredients including ham, artichokes, and mushrooms.

Cuisine: Italian

Typical ingredients

flour
tomato sauce
mozzarella
prosciutto cotto
artichokes
mushrooms
olives

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

Origin: Italy

Pizza capricciosa (Italian: [ˈpittsa kapritˈtʃoːza, -oːsa]) is a style of pizza in Italian cuisine prepared with mozzarella cheese, prosciutto, mushrooms (usually champignons), green and black olives, artichokes, and tomatoes. A variant includes anchovies.

Excerpt from the Wikipedia article “Pizza capricciosa” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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PIZZA CAPRICCIOSA: where else to eat it Back to the menu of La Stazione