GNOCCHI ai FUNGHI

PLN 49≈ €11.11

La Stazione · Kraków

Potato gnocchi with porcini sauce, bay boletes, parsley, garlic and grana padano cheese.

Nutrition

≈ 550 kcalper portion of about 350 g

Protein11%
11%
Fat36%
36%
Carbohydrates53%
53%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Soft potato dumplings served in a creamy sauce made from wild mushrooms.

Cuisine: Italian

Typical ingredients

potato gnocchi
porcini mushrooms
bay boletes
garlic
parsley
grana padano

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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