Traditional żurek / egg / white sausage / forest mushrooms / potatoes
Tradycyjny żurek / jajko / biała kiełbasa / grzyby leśne / ziemniaki
PLN 35≈ €7.94
Gąska Restaurant · Kraków
Nutrition
≈ 400 kcalper portion of about 400 g
- Protein18%
- Fat49%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional sour rye soup flavored with fermented rye flour, served with sausage and egg.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- rye flour
- egg
- white sausage
- mushrooms
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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