Classic de volaille cutlet
Klasyczny kotlet de vollaile
PLN 41≈ €9.29
Dąbskie Jadło · Kraków
De volaille cutlet served with mashed potatoes and carrots with orange.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein19%
- Fat50%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded chicken cutlet stuffed with herb butter, served with classic sides.
- Cuisine
- French (International)
Typical ingredients
- chicken
- butter
- breading
- potatoes
- carrots
- orange
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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