Scaloppine di vitello alla sorrentina
€27
Pizzeria Mare e Monti · Cologne
Veal schnitzel baked with mozzarella.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein28%
- Fat55%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Veal cutlets baked in a style inspired by Sorrento, typically featuring melted cheese.
- Cuisine
- Italian (Sorrentine)
- Origin
- Sorrento
Typical ingredients
- veal
- mozzarella
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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