Nutrition
≈ 400 kcalper portion of about 250 g
- Protein6%
- Fat58%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish of coarsely grated potatoes that are pan-fried until golden and crispy.
- Cuisine
- Swiss
- Origin
- Switzerland
Typical ingredients
- potatoes
- oil
- salt
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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