Farmer's aspic
Bauernsülze
€10.50
Haus Zeyen · Cologne
Farmer's aspic with fried potatoes, onions and remoulade.
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein17%
- Fat62%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional meat jelly or aspic dish served with fried potatoes, onions, and a creamy remoulade.
- Cuisine
- German
Typical ingredients
- meat
- gelatin
- potatoes
- onions
- remoulade
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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