Nutrition
≈ 450 kcalper portion of about 250 g
- Protein22%
- Fat60%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A piece of meat, typically pork, that has been pan-fried and served with bread and mustard.
- Cuisine
- German
Typical ingredients
- pork
- bread
- mustard
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?