Fusilloni Ragú alla Bolognese
€21
Grissini Restaurant und Terrasse · Cologne
Fusilloni with beef, pancetta, red wine and tomato.
Nutrition
≈ 600 kcalper portion of about 400 g
- Protein19%
- Fat43%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Large fusilli pasta served with a hearty meat sauce made from beef, pancetta, red wine, and tomatoes.
- Cuisine
- Italian (Bolognese)
- Origin
- Bologna, Italy
Typical ingredients
- fusilloni
- beef
- pancetta
- red wine
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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