Nutrition
≈ 450 kcalper portion of about 250 g
- Protein27%
- Fat60%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Cooked meat from the pork knuckle served with fresh bread rolls.
- Cuisine
- German
- Origin
- Germany
Typical ingredients
- pork knuckle
- bread rolls
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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