
Salad Plate with Feta, Olives, Onions, Egg and Toast
Salatplatte mit Schafskäse, Oliven, Zwiebeln, Ei und Toastbrot
€16.90
Gilden Brauhaus · Cologne
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein14%
- Fat62%
- Carbohydrates24%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A fresh salad platter composed of mixed greens, feta cheese, olives, onions, and hard-boiled egg, served with toast.
- Cuisine
- Mediterranean
- Origin
- null
Typical ingredients
- mixed greens
- feta cheese
- olives
- onions
- egg
- toast
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?