
Bauernsülze
Farmer's meat jelly with bacon fried potatoes and remoulade sauce.
€14.90
Deutzer Brauhaus · Cologne
Bauernsülze with bacon fried potatoes and remoulade sauce.
- Eggs
- Celery
- Mustard
Nutrition
≈ 550 kcalper portion of about 350 g
- Protein18%
- Fat62%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional meat jelly or aspic dish served with fried potatoes and a creamy remoulade sauce.
- Cuisine
- German
- Origin
- Germany
Typical ingredients
- pork
- meat aspic
- bacon
- potatoes
- remoulade sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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