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Spaghetti Bolognese

Spaghetti Bolognese

Spaghetti alla Bolognese

€13.50

Culinarius · Cologne

Spaghetti with Bolognese meat sauce in tomato sauce.

Nutrition

≈ 700 kcal± 30% · per portion of about 444 g
  • Protein33 g
    19%
  • Fat28 g
    36%
  • Carbohydrates76 g
    44%
of which saturates
9.2 g
of which sugars
8.9 g
Fibre
5.9 g
Salt
1.6 g

Vitamins and minerals, % of reference intake

  • Vitamin B12 111%
  • Zinc 66%
  • Potassium 48%
  • Vitamin E 37%
  • Iron 33%
  • Vitamin A 30%
  • Calcium 25%
  • Magnesium 22%
  • Folate 21%
  • Vitamin B1 18%
  • Vitamin C 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

Spaghetti topped with a hearty meat sauce made from minced meat, tomatoes, and aromatics.

Cuisine
Italian

Typical ingredients

  • spaghetti
  • minced meat
  • tomato
  • onion
  • garlic

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Spaghetti Bolognese: where else to eat it Back to the menu of Culinarius