Nutrition
≈ 550 kcalper portion of about 450 g
- Protein23%
- Fat20%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Long, flat pasta tossed with a variety of seafood in a tomato-based sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- linguine
- shrimp
- mussels
- clams
- tomato sauce
- garlic
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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