Da Claudio
Copenhagen · Italian · €€€ · 39 dishes · DKK 49 – DKK 295 · Vegetarian-friendly
Opening hours
- MondayClosed
- Tuesday17:00–23:00
- Wednesday17:00–23:00
- Thursday17:00–23:00
- Friday17:00–23:00
- Saturday17:00–23:00
- Sunday17:00–22:00
What to order here
No dishes match.
Antipasti - starters Antipasti - forretter
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Bruschetta
DKK 49≈ €6.55 -
Vitello tonnato
DKK 109≈ €14.58Sliced veal served with tuna sauce and capers. -
Beef carpaccio with truffle cream and parmesan shavings
DKK 119≈ €15.92Carpaccio di manzo con crema di tartufo e scaglie di parmigiano -
Mixed Italian antipasto
DKK 139≈ €18.59Antipasto misto all’italiana -
King prawns with white wine, garlic and San Marzano tomatoes
DKK 105≈ €14.05Gamberoni al vino bianco con aglio e pomodorini san marzano -
Melanzane Alla Parmigiana
DKK 159≈ €21.27Eggplant with tomato sauce and cheese.
Soup Zuppe - Supper
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Tomato soup
DKK 89≈ €11.91Zuppa di pomodoro -
Zuppa del giorno
Salads Insalate – Salater
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Mixed salad with guinea fowl
DKK 89≈ €11.91Insalata mista con faraonaMixed salad with guinea fowl and parmesan flakes.
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Caprese salad with buffalo mozzarella
DKK 99≈ €13.24Insalata caprese con mozzarella di bufalaSalad with tomato, buffalo mozzarella and basil.
Pizza
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Margherita
DKK 99≈ €13.24 -
Capricciosa
DKK 109≈ €14.58Pizza with tomato, cheese, ham and mushrooms.
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Pizza with gorgonzola and Parma ham
DKK 119≈ €15.92Al gorgonzola e prosciutto di parma -
Pizza with bresaola, arugula and parmesan shavings
DKK 125≈ €16.72Pizza con bresaola, rucola e scaglie di parmigianoPizza with air-dried beef fillet, arugula and parmesan flakes.
First Courses – Pasta Primi Piatti – Pastaretter
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Ricotta, spinach and lemon tortelli
DKK 169≈ €22.61Tortelli ricotta spinaci e limoneHomemade tortelli with ricotta, spinach, lemon, butter, sage and parmesan.
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Fresh pappardelle with fillet in porcini and truffle sauce
DKK 189≈ €25.28Pappardelle fresche con filetto in salsa di porcini e tartufoHomemade ribbon pasta with beef fillet, truffles and porcini cream sauce.
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tagliolini alla pescatora
DKK 185≈ €24.75Tagliolini with seafood.
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Linguine carbonara
DKK 179≈ €23.95linguine Alla carbonara -
Casarecce with tomato, mozzarella and basil
DKK 165≈ €22.07CASARECCE AL POMODORO MOZZARELLA E BASILICO -
Tagliatelle with salmon and asparagus
DKK 179≈ €23.95Tagliatelle con salmone, e asparagiHomemade ribbon pasta with salmon and asparagus.
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Meat cannelloni gratin with béchamel and tomato
DKK 175≈ €23.41Cannelloni con carne gratinati con besciamella e pomodoro -
Risotto del giorno
Fish Pesci – Fisk
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Grilled salmon fillet on a bed of asparagus sauce
DKK 249≈ €33.31Trancio di salmone alla griglia sul letto in salsa de asparagi -
Pesce del giorno
Meat Carni – Kødretter
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Guinea fowl breast with grape sauce, flavored with Madeira
DKK 229≈ €30.63Petto Di Faraona con salsa di uva, aromatizzata con madeira -
Saltimbocca alla romana
DKK 239≈ €31.97Veal fillet with Parma ham, sage and white wine sauce.
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Peppercorn fillet
DKK 279≈ €37.32Filetto al pepeBeef fillet with cognac and Madagascar pepper sauce.
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Veal medallions with porcini
DKK 289≈ €38.66Medaglioni di vitello ai porciniBeef fillet medallion with porcini mushrooms.
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Beef fillet Rossini
DKK 295≈ €39.46Filetto di manzo alla rossini -
Herb-crusted lamb crown
DKK 295≈ €39.46Corona d’ agnello alle erbeLamb crown with herbs, honey and Marsala sauce.
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Veal medallions with gorgonzola
DKK 279≈ €37.32Medaglioni di vitello al gorgonzola
Desserts Dolci – Desserter
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Tiramisu
DKK 75≈ €10.03Homemade coffee cake with liqueur.
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Chocolate fondant
DKK 79≈ €10.57Tortino al cioccolatoChocolate dessert served with homemade vanilla ice cream.
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Limoncello crema cotta
DKK 75≈ €10.03Crema cotta al limoncelloLemon cream flavored with limoncello.
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Caramel panna cotta
DKK 72≈ €9.63Panna cotta al caramello -
Affogato al caffé
DKK 69≈ €9.23Espresso served with vanilla ice cream.
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.