Sausage salad with onion and bread
Wurstsalat mit Zwiebel und Brot
€8.50
Taverna Germaniki · Heraklion
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein16%
- Fat64%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A cold salad made from sliced sausage, onions, and a vinaigrette, served with bread.
- Cuisine
- German/Austrian
Typical ingredients
- sausage
- onion
- vinegar
- oil
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Germany
About the classic Wurstsalat. This venue serves its own version.
- Origin
- Germany
Read more
Wurstsalat (German: [ˈvʊʁstzaˌlaːt] , literally sausage salad) is a tart sausage salad prepared with distilled white vinegar, oil and onions. A variation of the recipe adds strips of pickled gherkin.
Excerpt from the Wikipedia article “Wurstsalat” · version used · CC BY-SA 4.0
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