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Croissant stuffed with tonka cream and Aegina pistachio praline combined with nuts and chocolate drops

Croissant stuffed with tonka cream and Aegina pistachio praline combined with nuts and chocolate drops

Κρουασάν γεμιστό με κρέμα τονκάς και πραλίνα φιστικιού Αιγίνης σε συνδιασμό με ξηρούς καρπούς και σταγόνες σοκολάτας

€7

Nobus - Experience · Heraklion

Nutrition

≈ 500 kcalper portion of about 200 g
  • Protein12%
    12%
  • Fat57%
    57%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory croissant sandwich filled with deli meat, cheese, and fresh salad.

Typical ingredients

  • croissant
  • mayonnaise
  • mozzarella
  • turkey
  • salad
  • tomato

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Croissant stuffed with tonka cream and Aegina pistachio praline combined with nuts and chocolate drops: where else to eat it Back to the menu of Nobus - Experience