Kaiserschmarrn

„Kaiserschmarrn“ caramellato

€16.60

Stiftskeller · Innsbruck

Caramelized Kaiserschmarrn served with icing sugar and apple puree.

Nutrition

≈ 840 kcal± 30% · per portion of about 374 g

Protein25 g
12%
Fat35 g
38%
Carbohydrates103 g
50%

of which saturates: 19 g
of which sugars: 52 g
Fibre: 5.8 g
Salt: 0.51 g

Vitamins and minerals, % of reference intake

Vitamin B12 115%
Vitamin A 50%
Folate 38%
Vitamin D 32%
Potassium 31%
Calcium 27%
Vitamin B1 22%
Zinc 21%
Iron 20%
Vitamin E 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

Shredded pancakes that are fried until caramelized, served with icing sugar and fruit puree.

Cuisine: Austrian
Origin: Austria

Typical ingredients

flour
eggs
milk
sugar
apple puree

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Kaiserschmarrn: where else to eat it Back to the menu of Stiftskeller