Beef stew
Spezzatino di manzo („Gulasch“)
€19.40
Stiftskeller · Innsbruck
Beef stew served with pickles and a pretzel dumpling.
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein25%
- Fat40%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A slow-cooked beef stew served with pickles and a traditional pretzel dumpling.
- Cuisine
- Austrian
Typical ingredients
- beef
- onion
- pickles
- pretzel dumpling
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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