Bacon Dumplings
Speckknödel
€11.20
Stiftskeller · Innsbruck
Bacon dumplings with cabbage salad.
- Cereals containing gluten
- Eggs
- Milk
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein10%
- Fat59%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Savory dumplings made from bread dough and bits of smoked bacon, usually served with salad.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- bread
- bacon
- onions
- cabbage
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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