Corn Chicken Suprême
Maishendl Suprême
€21.80
Restaurant 1809 · Innsbruck
Corn chicken Suprême on parmesan polenta with red wine reduction and tomato-zucchini vegetables.
- Cereals containing gluten
- Milk
- Sulphur dioxide and sulphites
Nutrition
≈ 550 kcalper portion of about 450 g
- Protein29%
- Fat46%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A chicken breast dish served over creamy parmesan polenta with a red wine reduction and vegetables.
- Cuisine
- International
Typical ingredients
- chicken
- cornmeal
- parmesan
- red wine
- zucchini
- tomato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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