Grilled pike-perch fillet
Zanderfilet vom Grill
€27.90
Gasthaus Berchtoldshof · Innsbruck
Gegrilltes Zanderfilet mit Buttergemüse und Kartoffel-Selleriepüree.
Nutrition
≈ 450 kcalper portion of about 400 g
- Protein30%
- Fat53%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A grilled freshwater fish fillet served with seasonal vegetables and a creamy vegetable puree.
- Cuisine
- Austrian
Typical ingredients
- pike-perch
- butter
- vegetables
- celery
- potato
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Grilled pike-perch fillet: where else to eat it Back to the menu of Gasthaus Berchtoldshof