Nutrition
≈ 550 kcalper portion of about 400 g
- Protein22%
- Fat37%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fettuccine pasta tossed with a variety of seafood such as shrimp, clams, or mussels.
- Cuisine
- Italian
Typical ingredients
- fettuccine
- mixed seafood
- garlic
- olive oil
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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