
Fresh orecchiette Cacio e pepe with prawn tartare and grated lemon
Orecchiette fresche cacio e pepe con tartare di gambero e grattugiata di limone (1;2;3)
€15
Ristorante Da Marco Ibiza · Ibiza
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein20%
- Fat36%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh orecchiette pasta prepared in a creamy cheese and pepper style, topped with raw prawn tartare and lemon.
- Cuisine
- Italian
Typical ingredients
- orecchiette
- pecorino cheese
- prawns
- black pepper
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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