Charred Eggplant
Berenjena Tatemada
€10
Coyote · Ibiza
Roasted eggplant with avocado, cilantro, feta cheese, lime and sesame.
Nutrition
≈ 350 kcalper portion of about 250 g
- Protein8%
- Fat60%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted eggplant served on crispy corn tostadas with creamy avocado and feta cheese.
- Cuisine
- Mexican (Fusion)
Typical ingredients
- eggplant
- avocado
- cilantro
- feta cheese
- lime
- sesame
- corn tostadas
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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