Nutrition
≈ 400 kcalper portion of about 450 g
- Protein24%
- Fat26%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A savory noodle soup featuring fried or simmered fish pieces in a flavorful broth.
- Cuisine
- Vietnamese
Typical ingredients
- fish
- rice vermicelli
- broth
- tomatoes
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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