Nutrition
≈ 300 kcalper portion of about 350 g
- Protein23%
- Fat52%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetable-based pan dish featuring tofu as the primary protein source.
Typical ingredients
- tofu
- vegetables
- sauce
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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