Hamburger Pannfisch with spinach, mustard sauce and fried potatoes (17)
Hamburger Pannfisch mit Blattspinat, Senfsauce und Bratkartoffeln (17)
€17.50
Fischbeisl Volkmar Preis · Hamburg
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein24%
- Fat49%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional pan-fried fish dish typically served with seasonal vegetables and potatoes. The fish is seasoned and sautéed in a pan until golden.
- Cuisine
- German (Hamburg)
- Origin
- Hamburg, Germany
Typical ingredients
- fish fillets
- spinach
- mustard
- cream
- potatoes
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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