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Pollock fillet with mustard butter, salad plate and new potatoes (16,17)

Pollock fillet with mustard butter, salad plate and new potatoes (16,17)

Seelachsfilet mit Senfbutter, Salatteller und Butterkartoffeln (16,17)

€17.50

Fischbeisl Volkmar Preis · Hamburg

Nutrition

≈ 500 kcalper portion of about 400 g
  • Protein22%
    22%
  • Fat47%
    47%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fried pollock fillet served with a mustard-infused butter sauce, a fresh salad, and new potatoes.

Cuisine
German (North German)

Typical ingredients

  • pollock
  • butter
  • mustard
  • potatoes
  • salad

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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