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Hamburger Pannfisch with spinach, mustard sauce and fried potatoes

Hamburger Pannfisch with spinach, mustard sauce and fried potatoes

Hamburger Pannfisch mit Blattspinat, Senfsauce und Bratkartoffeln

€19.50

Fischbeisl Volkmar Preis · Hamburg

Nutrition

≈ 550 kcalper portion of about 500 g
  • Protein20%
    20%
  • Fat49%
    49%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional Hamburg dish consisting of fried fish leftovers or fillets served with spinach, mustard sauce, and fried potatoes.

Cuisine
German (Hamburg)
Origin
Hamburg

Typical ingredients

  • fish fillets
  • spinach
  • mustard
  • potatoes
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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