Whole plaice with bacon sprats, salad plate and new potatoes or with bacon potato salad
Ganze Scholle mit Speckstibbe, Salatteller und Butterkartoffeln oder mit Speck-Kartoffelsalat
€26.50
Fischbeisl Volkmar Preis · Hamburg
Nutrition
≈ 650 kcalper portion of about 550 g
- Protein24%
- Fat48%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A whole fried plaice served with bacon sprats and either a salad plate with new potatoes or a bacon potato salad.
- Cuisine
- German (North German)
- Origin
- Northern Germany
Typical ingredients
- whole plaice
- bacon sprats
- potatoes
- salad
- bacon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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