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History of the dish
Vietnam
- Origin
- Vietnam
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Bún thịt nướng (Vietnamese: [ɓǔn tʰìt nɨ̌əŋ], 'rice noodles [with] grilled meat'), which originated from Southern Vietnam, is a popular Vietnamese dish of cold rice noodle topped with grilled pork, fresh herbs like basil and mint, fresh salad, giá (bean sprouts), and chả giò (spring rolls).
Excerpt from the Wikipedia article “Bún thịt nướng” · version used · CC BY-SA 4.0
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BÚN THỊT NƯỚNG: where else to eat it Back to the menu of Di An Di