Nutrition
≈ 650 kcalper portion of about 600 g
- Protein16%
- Fat50%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic combination of steamed mussels served alongside crispy fried potatoes.
- Cuisine
- Belgian (French)
Typical ingredients
- mussels
- potatoes
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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