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Tonka bean – Panna Cotta with mango salsa

Tonka bean – Panna Cotta with mango salsa

Tonkabohnen – Panna Cotta mit Mango-Salsa

€8.50

Blaue Blume · Hamburg

Nutrition

≈ 300 kcalper portion of about 150 g
  • Protein5%
    5%
  • Fat58%
    58%
  • Carbohydrates36%
    36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A chilled Italian-style cream dessert infused with tonka bean and topped with fresh mango.

Cuisine
International

Typical ingredients

  • cream
  • tonka bean
  • mango

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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