Nutrition
≈ 500 kcalper portion of about 400 g
- Protein10%
- Fat41%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pasta tossed with a variety of mushrooms, often prepared in a creamy or garlic-based sauce.
Typical ingredients
- pasta
- mushrooms
- cream
- garlic
- onions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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