BLUEBERRY BERGAMOT SORBET (vegan)
HEIDELBEER-BERGAMOTTEN-SORBET (vegan)
€8.50
Wildmoser · Graz
Blueberry-bergamot sorbet with Prosecco or non-alcoholic Prosecco.
Nutrition
≈ 200 kcalper portion of about 150 g
- Protein2%
- Fat0%
- Carbohydrates98%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing frozen dessert made from blueberries and bergamot, served with sparkling wine.
Typical ingredients
- blueberry
- bergamot
- prosecco
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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