KRAINER
A type of Austrian sausage.
€6.50
Wildmoser · Graz
Krainer with pastry, mustard and horseradish.
Nutrition
≈ 500 kcalper portion of about 250 g
- Protein14%
- Fat78%
- Carbohydrates8%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Austrian sausage served with bread, mustard, and horseradish.
- Cuisine
- Austrian
- Origin
- Krain, modern Slovenia
Typical ingredients
- pork
- bacon
- garlic
- mustard
- horseradish
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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