Nutrition
≈ 500 kcalper portion of about 350 g
- Protein19%
- Fat61%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork prepared in the traditional Szechuan style, emphasizing bold, spicy, and numbing flavors.
- Cuisine
- Chinese (Szechuan)
- Origin
- Szechuan, China
Typical ingredients
- pork
- szechuan peppercorns
- chili peppers
- garlic
- ginger
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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