Caraway roast, served with fried potatoes & salad
Kümmelbraten, dazu Bratkartoffeln & Salat
€12
In's Pfandl · Graz
Nutrition
≈ 850 kcalper portion of about 500 g
- Protein22%
- Fat56%
- Carbohydrates22%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional roast meat dish, typically pork, seasoned heavily with caraway seeds and served with pan-fried potatoes and a fresh salad.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- pork
- caraway seeds
- potatoes
- onion
- salad greens
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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