Nutrition
≈ 450 kcalper portion of about 400 g
- Protein9%
- Fat37%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian dish consisting of roasted or boiled potatoes simmered in a spiced spinach puree. It is typically served alongside basmati rice.
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- potatoes
- spinach
- onion
- tomato
- garlic
- ginger
- basmati rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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