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PALAK

PALAK

€17.20

Hathi · Graz

  • Milk

Nutrition

≈ 250 kcalper portion of about 300 g
  • Protein13%
    13%
  • Fat64%
    64%
  • Carbohydrates24%
    24%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy dish consisting of pureed spinach, often cooked with spices and sometimes paneer.

Cuisine
Indian
Origin
South Asia

Typical ingredients

  • spinach
  • cream
  • garlic
  • spices

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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PALAK: where else to eat it Back to the menu of Hathi